Little Hutong | autumn/winter menu

14 April 2018

The Little Hutong team invites you to dine in the back streets and alleyways of Asia.

Don't miss the latest autumn / winter additions to Little Hutong's menu:

  • Braised octopus with spicy miso eggplant
  • Braised winter melon clay pot
  • Clam and squid mint butter nage
  • Buta no kakuni
  • Nyonya stewed pork ribs
  • Ox tail soup
  • Malaysian lamb shank curry
  • Miso dashi glacier 51 toothfish

Little Hutong opening hours

  • Wednesday through Saturday | Dinner from 5:30 pm to 10 pm
  • Sunday | Yum Cha from 11:30 am to 3 pm | Dinner from 5:30 pm to 10 pm

Pop in for a chat with the friendly Little Hutong  team, visit the Little Hutong website, and call or email if you have any questions.


Little Hutong logo 

Shop 4, 2-8 Pine Avenue, Little Bay
T: 02 8020 0779

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