02 July 2018
The chefs at Little Hutong created...and the customers voted with their collective palette.
Announcing the winners of Secret Chef Winter 2018. For the first time in Secret Chef history, there was a four-dish tie, each dish scoring 4.8 out of 5 stars! Wow, there's appreciation for you.
Sadly, the Sous Vide Lamb Loin didn't make it. Ah well, you can't win em all.
The new menu starts on Wednesday 4 July. Look out for two new and weird but yummy creations:
Thanks again to all of our customers who ventured into our Secret Chef kingdom. Until the next one in Summer 2018!
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